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EPTA MAKES DESIGN SWEET: THE TASTE OF EPTACONCEPT TRIUMPHS @SIGEP 2024

EPTA MAKES DESIGN SWEET: THE TASTE OF EPTACONCEPT TRIUMPHS @SIGEP 2024

Epta makes design sweet and presents the unmistakable taste of EptaConcept at the 45th edition of SIGEP - International fair dedicated to Artisan Ice Cream, Pastry, Bakery and Coffee.

From 20 to 24 January 2024 at the fair district of Rimini, the event is a not-to-be-missed appointment to be immersed in the most recent innovations of the Sweet FoodService sector and meet the most important players of this sector, which is constantly evolving.

Far from the canonical exhibition formats, the event, with a high artistic content, offers a variegated catalogue of talks, demos and show cooking, able to combine handicraft excellence with a strong experiential dimension, also thanks to the perfect interconnection of the different production chains.

 

WITH EPTA THE ART OF REFRIGERATION BECOMES EXPERIENCE

With Epta, the art of refrigeration becomes experience, useable at stand 094 of Pavilion A3. The exhibition space available to the Group recreates a specialised bar/pastry boutique, furnished on the outside, inside and in the back room, in which the qualified consulting service provided by EptaConcept joins the advanced solutions branded Iarp and Eurocryor.

At the centre of the exhibition, the expertise of EptaConcept in the design of made-to-measure sales space and multibrands, as themed corners and specialised shops, with the goal of making the customer experience unique.

The interior design confirms itself as leitmotiv of the brand services, in the creation of a charming and emotionally engaging universe, able to merge new configurations of refrigerator cabinets, furnishing accessories and lighting fixtures.

The clever use of space, visible from the outside through strategic openings, accompanies the visitor from the vending machines for outdoors, dedicated to ice cream and ice lollies, to the indoor solutions with Eurocryor Pastry cabinets and Iarp cabinets for whipped ice cream packaged ice cream and beverages, to equipment for the Ho.Re.Ca. sector arranged in the back room.

Misa completes the display, a brand specialised in the production of cold rooms, with Misa Wall, a wall dedicated to the display of technologically innovative and flexible solutions dedicated specifically to the Ho.Re.Ca, Retail and Food Processing sector.