Eurocryor’s solutions are again lead actors on MasterChef Italia, the most pyrotechnic cooking competition of all time.

2015 opens with one more success for Epta who have been awarded the prestigious Janus de L’Industrie for the second year in a row. This award honours products for their innovational design and the tangible benefits they create for end users. In 2014 Epta amazed the jury with RevUP, the revolutionary technology applied to the cabinets GranVista Costan and SkyView Bonnet Névé and this year’s leading role goes to Impact, a new refrigerated display solution devised by Eurocryor and Epta Concept.

From March 15th through 16th Eurocryor will hold a leading role at iMeat. This event, dedicated to the key players in the meat industry, is once again an opportunity to develop the growing importance of the butcher's shop and especially of the butcher, who is increasingly regarded as the professional who guarantees the origin and qualitty of food. With the aim of maximizing the sale of these highly profitable and highly perishable foods, Eurocryor will present the Dynamic System.

The best of Eurocryor, Misa and Iarp will take over Host 2015, one of the most important International trade exhibitions in the Food Service industry, to be held in Milano from October 23th through 27th, 2015, only a few yards away from the pavilions of Expo 2015. In the new area reserved for refrigeration technology, now covering more than 4.000 m2, the Group's brands will present state-of-the-art solutions, in line with the responsible approach that the Company expresses through   “The Epta Way UP: preserving food value”.

Epta looks forward to meeting you at Gulfood, the world’s biggest and most important annual food and hospitality show, also dedicated to the restaurant industry, scheduled for 21-25 February 2016 at the Dubai World Trade Centre (Hall: Za'abeel, Sector:Foodservice Equipment, Stand: Z5-E21).  With almost 5,000 exhibitors participating from over 120 countries, Gulfood is a natural meeting place for international flavors and business with the leading trade operators in the world.

Eurocryor lancia a Host 2015 una nuova tecnologia International design pending e Italian patent pending, dedicata alle gelaterie. In dettaglio, Eurocryor ha sviluppato un sistema esclusivo applicato ad una speciale versione del banco refrigerato Panorama, per creare una vetrina gelato con carapine in grado di garantire una migliore conservazione del prodotto ed un appeal più trendy dell’area.

Eurocryor will feature in the eagerly-awaited fifth season of MasterChef Italia, starting on Thursday 17 December on SkyUno HD.

A large stream of visitors attended Host 2015, the five-day event that confirmed Milan as the capital of hospitality. With 150,000 visitors and 2,000 exhibitors from 47 countries, the event established itself as one of the world’s most important exhibitions devoted to all players in the HoReCa sector.

Eurocryor will be at Sigep, the leading ice-cream, patisserie and artisan bread fair scheduled from 23 to 27 January 2016, where it will be located in the Tekna stand (Pav.:C1 Stand:147) Following the record success notched up last year, with over 187,000 visitors taking part (of which 38,000 were from abroad), the 37th edition of Sigep looks set to be a very high profile event, with over 1,000 exhibitors expected on a site covering 113,000 m2.

Epta and its Iarp, Eurocryor and Misa brands will be attending Food&HotelAsia 2016, the landmark exhibition in the Ho.Re.Ca.