Epta, with its Eurocryor and Misa brands, is among the protagonists of  iMeat from 26 to 28 March 2023 in Modena (Pad. A, stand C 18). A national trade fair dedicated to butchery, specialist gastronomy and food service, during which the companies of the sector meet to exhibit their products, from food to technological, revealing the latest innovations of the sector.

EptaTechnica, with its new Eco2Middle refrigeration pack, completes the Eco2Small and Eco2Large series.

Epta, with the display refrigerators of the Stili range of the Eurocryor brand, satisfies the new patisserie trends through solutions with unprecedented display methods, under the banner of maximum flexibility and customisation. The patisserie world gives more and more space to the Italian pastry tradition.

Click & collect, set up in 2011, is an efficient purchasing method which saves time, by allowing the customer to choose and collect the products more quickly. It is a new way of shopping which allows you to purchase by clicking and collecting from a practical refrigerated locker. Following a first adjustment phase, it has experienced a considerable development in the English-speaking world since 2018.

Epta actively participates in the challenge of the energy and ecological transition with its brand Eurocryor. Eurocryor helps to achieve the strategic goals of the Group with its offer of countertop display refrigerators featuring cutting-edge design and merchandising.

To maximise sales in butcher shops and supermarkets, Eurocryor proposes Dynamic System, Epta technology applied to the meat display refrigerator Eurocryor focused on freshness and maintaining the organoleptic characteristics of the food. With Eurocryor, perfect display is combined with best preservation.

The partnership between the Eurocryor brand of Epta and Pagani Chef, brand of Fratelli Pagani, family company which has produced and sold aromas, spices, ingredients and solutions for the food industry for 5 generations, kicks off. This project is based on sharing the same principles.

Epta, with its brand Eurocryor, sponsors two initiatives dedicated to young meat workers and industry experts.  This year, once again, it will be among the protagonists of the Campionato Italiano Giovani Macellai and the training and updating course promoted by Federcarni, the Italian Association dedicated to butchers  Epta with Federcarni to support the new generations  Following the success of the first event, the Championship of Federcarni has been revamped for a second edition which began on 3 April.  The goal is to enhance the tale

There are two key trends retailers and managers of butchers should take into account when displaying meat.

Epta Iberia will be one of the protagonists of Hostelco from 4 to 7 April 2022.